Montezuma's Spice It Up Bar - dated 10th June
*Best before 10th June*
Dark Chocolate with Ginger. Made by Montezuma's Chocolates.
Dark Chocolate contains cocoa solids 70%.
Dark Chocolate 93% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin & Vanilla Extract) & Crystallised Ginger 7% (Ginger, Sugar)
All of the Montezuma packaging is either 100% recyclable, compostable or biodegradable.