Montezuma's Spice It Up Bar - dated 10th June

AvailabilityIn Stock

*Best before 10th June*

Dark Chocolate with Ginger. Made by Montezuma's Chocolates.


Dark Chocolate contains cocoa solids 70%.

Dark Chocolate 93% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin & Vanilla Extract) & Crystallised Ginger 7% (Ginger, Sugar)

All of the Montezuma packaging is either 100% recyclable, compostable or biodegradable.