Luxury Rose and Violet Creams made with the smoothest dark chocolate and a soft fondant centre. Each individual chocolate is delicately decorated and made using only natural colours and flavours.
145g.
Sugar, Cocoa Mass, Glucose Syrup, Water, Cocoa Butter, Natural Flavourings, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Colours (Beetroot Red, Anthocyanins), Spirulina Concentrate, Invertase.