Hand-selected pieces of the highest quality, natural Chinese stem ginger, coated in luxurious, thick dark chocolate. 55% cocoa solids minimum. Palm oil free. Gluten-free. Made in the UK.
Registered with the Vegan Society. Made by Beech's Fine Chocolates.
100g.
Sugar, cocoa mass, ginger (35%), cocoa butter, fat, reduced cocoa powder, natural vanilla flavouring, emulsifier (soya lecithin).
Allergen information: Made in a factory that uses nut and milk ingredients.