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Easter will soon be here and we are delighted once again to offer you a superb range of gorgeous, vegan Easter eggs and chocolate for the occasion. Easter weekend falls on 3rd–6th April, with last guaranteed delivery Friday 27th March. Don't miss out!
A specialty of the Piedmont region of Italy, these vegan, hazelnut truffles just melt in the mouth and you'll never believe, with their rich creamy taste, that they're not milk chocolate and are dairy-free. 150g. Ref: C171.
Booja have come up with some truly amazing new flavours for their new gift range. A truly sophisticated selection of Cherry Cognac, Stem Ginger, Fine de Champagne and Around Midnight Espresso. Ideal after-dinner selection. 138g. Ref: C127.
These vibrant and elegant Booja Booja gift boxes will make wonderful gifts. Whimsical medley of nutty truffles and quirky pudding delights - Almond Caramel, Rhubarb & Vanilla Fool, Hazelnut and Banoffee Toffee. 138g. Ref: C128.
Finest, hand-made chocolate assortment in a black luxury box. Contains 16 chocolates. 190g. Ref: C011.
Deliciously smooth, chocolate Booja Booja truffles made with fresh organic bananas and caramel. Gluten-free. 104g. Ref: C003.
Delicious, vegan chocolates from Holy Cow. Selection box containing gorgeously fruity, fondant crèmes – lemon, lime, orange, raspberry and violet. 68g Ref: C080.
Smooth, dark chocolate surrounds the finest, crystallised stem ginger. Winner of 2012 Great Taste Award. 12-14 chocolates. 120g. Ref: C015.
An out-of-this-world combination of flavours, smooth velvety almond and pistachio marzipans enveloped in deliciously dark chocolate. 150g. Ref: C013.
Handmade, mouthwatering 'Crunchie style', cinder toffee, smothered in dark, vegan chocolate. 150g. Ref: C022.
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