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If you are considering becoming vegetarian or vegan, then look no further than this section for some mouthwatering recipes to help you on your way - once you've made your decision, it's easy! These books also show that veggie/vegan food is fun and tasty and far from boring - just try some!

Ultimate Book of Vegan Cooking by Tony & Yvonne Bishop-Weston

Ultimate Book of Vegan Cooking by Tony & Yvonne Bishop-Weston

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Gorgeously illustrated book, with 150 step-by-step recipes for every occasion and 750 stunning, colour photographs. A complete guide to planning and enjoying a healthy and balanced vegan lifestyle. Excellent value for money. 256pp.
Price: £11.99
Ms. Cupcake by Melissa Morgan

Ms. Cupcake by Melissa Morgan

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The naughtiest vegan cakes in town! This beautifully presented book begins with a guide to vegan baking and follows with recipes for the best-loved cupcakes. Also included are recipes for muffins, cakes, brownies and cookies. 160pp; coloured photos. 2013.
Price: £16.95
500 Vegan Dishes by Deborah Gray

500 Vegan Dishes by Deborah Gray

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This compact and well-produced book is split into nine easy-to-use sections, including breakfasts, soups, salads, bean & nutty dishes, rice and pasta dishes and desserts. Beautifully illustrated with colour photographs. 288pp. 2011.
Price: £9.99
Sweet Vegan by Emily Mainquist

Sweet Vegan by Emily Mainquist

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70 delicious dairy-free desserts. This gorgeous and inspiring book contains irresistible delights, which are fuss-free and easy to make. It contains everything from breakfast sweets to cakes, cookies and brownies.
Price: £12.99

Vegan Pie In The Sky by Moskowitz and Romero

Vegan Pie In The Sky by Moskowitz and Romero

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This beautifully illustrated book contains 75 out-of-this-world recipes for pies, tarts, cobblers and luscious toppings. Learn how to roll the perfect pastry and produce mouth-watering fruit pies and dreamy cheesecakes. 221pp. 2011.
Price: £11.99
Vegan Gourmet by Tony & Yvonne Bishop-Weston

Vegan Gourmet by Tony & Yvonne Bishop-Weston

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Recipes for entertaining. 90 imaginative vegan recipes, from sumptuous soups to main courses, side dishes and desserts. With 300 coloured photographs. The ideal gift. 2011.
Price: £9.99
Easy Vegan by Julia Charles

Easy Vegan by Julia Charles

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One hundred exciting recipes from around the world, including soups, snacks, salads, main dishes and sweets. Beautifully illustrated and easy to use.
Price: £8.99
The Veggies Scoffer by Ronny

The Veggies Scoffer by Ronny

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Veggies have served vegan food to the masses since 1984. This booklet provides a selection of tried and tested snacks, main meals and cake recipes from the Veggies Catering Crew. All profits to Veggies. 22pp. 2011.
Price: £1.50

Return of the Cake Scoffer by Ronny

Return of the Cake Scoffer by Ronny

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Part II of the Cake Scoffer. Another 25 recipes to tempt your taste buds. Try Berry Ginger Cheesecake, or Vanilla Pecan Parcels.
Price: £1.50
The Breakfast Scoffer by Ronny

The Breakfast Scoffer by Ronny

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Everything from pancakes to scrambled tofu and smoothies, breakfast need never again be dull for vegans!
Price: £1.50
Vegan Cookies by Moskowitz & Romero

Vegan Cookies by Moskowitz & Romero

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One hundred dairy-free recipes for your favourite cookies, biscuits, bars and brownies. (American measurements.)
Price: £10.99
Vegan Cupcakes by Moskowitz & Romero

Vegan Cupcakes by Moskowitz & Romero

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Here are 75 of the most mouthwatering dairy-free cakes ever. Beautifully illustrated with loads of colour photos. (American measurements.) 2008. 144pp.
Price: £9.99

Vegan Feasts by Rose Elliot

Vegan Feasts by Rose Elliot

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Innovative and exciting recipes from our leading veg*an cookery writer. From quick snacks to dinner party menus, this book will ensure your vegan cooking is both delicious and nutritionally balanced. 176pp.
Price: £8.99
Easy Vegan Cooking by Leah Leneman

Easy Vegan Cooking by Leah Leneman

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This perfect introduction to vegan cooking, full of easy-to-make recipes, shows just how creative and varied dairy-free and meat-free food can be. 212pp.
Price: £9.99
Vegan by Tony Weston

Vegan by Tony Weston

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More than 90 mouthwatering recipes for all occasions, from elegant dinners to quick lunches. Beautifully illustrated in colour, includes nutritional information. 2004. 128pp.
Price: £12.99
Vegan Cooking for One by Leah Leneman

Vegan Cooking for One by Leah Leneman

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If you are the sole vegan in your household, then help is at hand with this excellent volume. Delicious, quick and easy recipes from around the world. 205pp.
Price: £10.99

The Vegan Cookbook by Alan Wakeman & Gordon Baskerville

The Vegan Cookbook by Alan Wakeman & Gordon Baskerville

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Classic cookbook which proffers a recipe for life based on compassion for all living things. More than 200 recipes, ranging from the everyday to the celebratory. 297pp.
Price: £12.99
The New Vegan by Janet Hudson

The New Vegan by Janet Hudson

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More than 440 tasty and imaginative recipes, showing how easy and healthy it is to leave meat and animal products out of your diet. 2005. 426pp.
Price: £16.99
A Selection of our Favourite Recipes by Solihull Animal Aid

A Selection of our Favourite Recipes by Solihull Animal Aid

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120 tried and tested vegan recipes from roast and flans to cakes and rum truffles, with some excellent ideas for Christmas menus. Spiral bound, with splash proof cover. 100pp.
Price: £3.25
A Taste of Leeds

A Taste of Leeds

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88 recipes, including soups, dips, main courses, cakes and desserts, from the Leeds Vegetarian & Vegan Society.
Price: £3.00

So What Do You Eat? by Liz Cook

So What Do You Eat? by Liz Cook

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Beautifully illustrated guide to nutrition and essential vitamins, with delicious, quick and easy vegan recipes.
Price: £12.95
Another Dinner Is Possible

Another Dinner Is Possible

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Unusual and exceptionally well-produced vegan cookery book. Easy to use and full of nutrition advice. Line drawing illustrations. Updated edition, 2009. Caution: Contains some strong language.
Price: £14.00
Vegan Cake Book

Vegan Cake Book

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Illustrated booklet containing 19 delicious and easy to make recipes from Upside Down Cake to Chocolate Sauce Pudding. All proceeds help animal groups.
Price: £2.99
The Salad Scoffer by Ronny

The Salad Scoffer by Ronny

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Picnic and party food recipes. Create your own Nottage cheese, Geek salad, Guacamole and many other mouth-watering salad delights. 20pp.
Price: £1.25

A Vegan Taste of Central America by Linda Majzlik

A Vegan Taste of Central America by Linda Majzlik

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Central American cuisine mixes Spanish and Afro-Caribbean influences and offers a homely style of cooking. 112pp.
Price: £6.99
A Vegan Taste of East Africa by Linda Majzlik

A Vegan Taste of East Africa by Linda Majzlik

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Creative, richly flavoured dishes from the region, using exotic and nutritious ingredients. 107pp.
Price: £6.99
A Vegan Taste of Eastern Europe by Linda Majzlik

A Vegan Taste of Eastern Europe by Linda Majzlik

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Soups, stews, casseroles, pancakes, pickled vegetables, desserts and pastries are all typical foods of this region, combining a Mediterranean flavour, with a more robust northern diet. 2004. 128pp.
Price: £6.99
A Vegan Taste of France by Linda Majzlik

A Vegan Taste of France by Linda Majzlik

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Classic French dishes are re-interpreted for the animal-free consumer - patÚs, terrines and soups, cassoulet and bourgignon, tarts, biscuits and desserts. 2003. 128pp.
Price: £6.99

A Vegan Taste of Greece by Linda Majzlik

A Vegan Taste of Greece by Linda Majzlik

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Delicious mezedes, soups and main courses, all with the authentic flavour of Greece. Recipes include linguini, olive and oregano rolls, Christmas bread, halva and many more. 2003. 128pp.
Price: £6.99
A Vegan Taste of India by Linda Majzlik

A Vegan Taste of India by Linda Majzlik

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From snacks and starters, dhals and soups to breads and rice dishes, from salads and raitas to chutneys, desserts and drinks. 120 recipes with the flavours of India. 2002. 120pp.
Price: £6.99
A Vegan Taste of Italy by Linda Majzlik

A Vegan Taste of Italy by Linda Majzlik

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More than 120 regional and seasonal recipes, from broccoli and spinach stuffed pancakes to onion and sage focaccia, and almond macaroons. 2001. 124pp.
Price: £6.99
A Vegan Taste of Mexico by Linda Majzlik

A Vegan Taste of Mexico by Linda Majzlik

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130 recipes true to the culinary traditions of Mexico, from tortillas and enchiladas to delicious sorbets and banana and date chimichangas. 2002. 122pp.
Price: £6.99

A Vegan Taste of the Middle East by Linda Majzlik

A Vegan Taste of the Middle East by Linda Majzlik

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This exotic cuisine consists of an eclectic mix of herby Mediterranean and spicy African/Asian flavours. Recipes includes mezzes, casseroles and grain dishes, plus sweet pastry desserts. 2002. 126pp.
Price: £6.99
A Vegan Taste of Thailand by Linda Majzlik

A Vegan Taste of Thailand by Linda Majzlik

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Thai cooking is renowned for its balance of flavours and textures, combining influences from China and India. Many of the 120 specially created dishes are quick and easy to prepare - such as Carrot, Ginger and Sesame Fried Rice. 2004. 128pp.
Price: £6.99
Vegan Baking by Linda Majzlik

Vegan Baking by Linda Majzlik

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100 new recipes for cakes, loaves, biscuits and savoury baking, such as strawberry and almond sponge or spiced carrot and nut loaf, all free of animal products. 2001. 74pp.
Price: £6.99

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